Breakfasteasy30 minServes 4est. 92p/servingUkrainian

Beetroot Pancakes

Name: Beetroot Pancakes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: Ukrainian
Ingredients: 360g raw beetroot; 50ml whole milk; 200g self-raising flour; 1tsp baking powder; 2tbsp maple syrup; 0.5tsp vanilla extract; 3 egg; 25g unsalted butter; 200g frozen mixed berries; 2tbsp blackcurrant jam; 100g greek yogurt

Bright purple, fluffy American-style pancakes made with blended raw beetroot. Served with a warm blackcurrant and mixed berry compote and a jammy yogurt. An unusual weekend breakfast that earns its keep on looks alone.

4 servings

92p / serving - est.

Costs are estimated average UK prices and may vary.

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raw beetroot

360 g

25pest.

whole milk

50 ml

8pest.

self-raising flour

200 g

8pest.

baking powder

1 tsp

30pest.

maple syrup

2 tbsp

80pest.

vanilla extract

0.5 tsp

£3.00est.

egg

20pest.

unsalted butter

25 g

30pest.

frozen mixed berries

200 g

60pest.

blackcurrant jam

2 tbsp

35pest.

greek yogurt

100 g

25pest.