Dinnereasy30 minServes 4est. 99p/servingAlgerian

Algerian Kefta

Name: Algerian Kefta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: Algerian
Ingredients: 450g beef mince; 4 garlic; 80g onion; 1tsp ras el hanout; 1tsp dried parsley; 210g plum tomatoes; 120ml water

Algerian-style spiced beef kofta simmered in a simple tomato sauce. Ground beef with onion, garlic, ras el hanout, and parsley, shaped into small balls and cooked in the tomatoes' own juice. Cheap, filling, and done in 30 minutes.

4 servings

99p / serving - est.

Costs are estimated average UK prices and may vary.

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beef mince

450 g

70pest.

garlic

50pest.

onion

80 g

10pest.

ras el hanout

1 tsp

£1.50est.

dried parsley

1 tsp

£1.00est.

salt

to taste

2pest.

black pepper

to taste

£1.00est.

plum tomatoes

210 g

30pest.

water

120 ml

0pest.