Dinnermedium60 minServes 4est. 39p/servingIndian

Baingan Bharta

Name: Baingan Bharta
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 250g aubergine; 0.5cup onion; 1cup tomatoes; 30g garlic; 15g green chilli; 0.3tsp red chilli powder; 1.5tbsp vegetable oil; 1tbsp fresh coriander

A smoky, spiced north Indian mash of fire-roasted aubergine cooked with onion, tomatoes, garlic, and green chilli. Vegan, low-calorie, and ready in under an hour.

4 servings

39p / serving - est.

Costs are estimated average UK prices and may vary.

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aubergine

250 g

25pest.

onion

0.5 cup

10pest.

tomatoes

1 cup

20pest.

garlic

30 g

50pest.

green chilli

15 g

£1.00est.

red chilli powder

0.3 tsp

70pest.

vegetable oil

1.5 tbsp

15pest.

fresh coriander

1 tbsp

£1.00est.

salt

to taste

2pest.