Dinnermedium90 minServes 4est. £2.64/servingFilipino

Beef Mechado

Name: Beef Mechado
Prep time: 15 min
Cook time: 75 min
Total time: 90 min
Yield: 4 servings
Cuisine: Filipino
Ingredients: 15g garlic; 110g onion; 900g braising beef; 225g tomato purée; 240ml water; 3tbsp olive oil; 1slice lemon; 150g potatoes; 60ml soy sauce; 0.5tsp black pepper; 2 bay leaf

A classic Filipino braised beef — slow-cooked in tomato sauce, soy sauce, and lemon with bay leaves until tender, then finished in a rich reduced gravy. Serve with steamed rice.

4 servings

£2.64 / serving - est.

Costs are estimated average UK prices and may vary.

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garlic

15 g

50pest.

onion

110 g

10pest.

braising beef

900 g

£1.00est.

tomato purée

225 g

20pest.

water

240 ml

0pest.

olive oil

3 tbsp

55pest.

lemon

1 slice

30pest.

potatoes

150 g

12pest.

soy sauce

60 ml

15pest.

black pepper

0.5 tsp

£1.00est.

bay leaf

5pest.

salt

to taste

2pest.