Dinnermedium60 minServes 2est. £5.56/servingVietnamese

Beef Pho

Name: Beef Pho
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 2 servings
Cuisine: Vietnamese
Ingredients: 1000ml beef stock; 110g onion; 1 fresh ginger; 1 cinnamon stick; 2 star anise; 1tsp coriander seeds; 225g sirloin steak; 1tsp palm sugar; 1tbsp fish sauce; 1.5tbsp soy sauce; 200g dried rice noodles; 30g spring onion; 1 birds eye chilli; 1 lime

Vietnamese beef noodle soup with a spiced, charred broth and paper-thin sirloin that cooks in the bowl when the boiling stock is poured over. Charring the onion and ginger first is the key step — it gives the broth its depth and smoky sweetness. Serves 2.

2 servings

£5.56 / serving - est.

Costs are estimated average UK prices and may vary.

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beef stock

1000 ml

20pest.

onion

110 g

10pest.

fresh ginger

60pest.

cinnamon stick

10pest.

star anise

£2.00est.

coriander seeds

1 tsp

60pest.

ground cloves

to taste

£2.00est.

sirloin steak

225 g

£3.50est.

palm sugar

1 tsp

25pest.

fish sauce

1 tbsp

20pest.

soy sauce

1.5 tbsp

15pest.

dried rice noodles

200 g

25pest.

spring onion

30 g

30pest.

birds eye chilli

12pest.

fresh basil

to taste

£1.00est.

fresh coriander

to taste

£1.00est.

lime

25pest.