Dinnermedium110 minServes 4est. £1.78/servingMalaysian

Beef Rendang

Name: Beef Rendang
Prep time: 20 min
Cook time: 90 min
Total time: 110 min
Yield: 4 servings
Cuisine: Malaysian
Ingredients: 450g braising beef; 5tbsp vegetable oil; 1 cinnamon stick; 3 cloves; 3 star anise; 3 cardamom pods; 240ml coconut cream; 240ml water; 2tbsp tamarind paste; 6 kaffir lime leaves; 1tbsp caster sugar; 150g shallots

One of Malaysia's most celebrated dishes — beef simmered in a rich spice paste and coconut cream until the liquid evaporates and the meat is tender, caramelised, and deeply aromatic.

4 servings

£1.78 / serving - est.

Costs are estimated average UK prices and may vary.

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braising beef

450 g

£1.00est.

vegetable oil

5 tbsp

15pest.

cinnamon stick

10pest.

cloves

5pest.

star anise

£2.00est.

cardamom pods

10pest.

coconut cream

240 ml

22pest.

water

240 ml

0pest.

tamarind paste

2 tbsp

40pest.

kaffir lime leaves

15pest.

caster sugar

1 tbsp

10pest.

shallots

150 g

25pest.