
Dinnereasy105 minServes 4est. 88p/servingJamaican
Brown Stew Chicken
A Jamaican one-pot classic — chicken marinated in allspice, thyme, and soy sauce, browned well, then stewed with carrots and coconut milk until deeply savoury. Best served over rice.
4 servings
88p / serving - est.
Costs are estimated average UK prices and may vary.
chicken pieces
150 g
75pest.
tomato
100 g
25pest.
onion
220 g
10pest.
garlic
10 g
50pest.
red pepper
150 g
40pest.
carrot
80 g
8pest.
lime
1
25pest.
fresh thyme
2 tsp
£1.00est.
ground allspice
1 tsp
£1.20est.
soy sauce
2 tbsp
15pest.
cornflour
2 tsp
15pest.
coconut milk
480 ml
18pest.
vegetable oil
1 tbsp
15pest.