Dinnereasy105 minServes 4est. £2.69/servingKenyan

Kenyan Beef Curry

Name: Kenyan Beef Curry
Prep time: 15 min
Cook time: 90 min
Total time: 105 min
Yield: 4 servings
Cuisine: Kenyan
Ingredients: 900g braising beef; 960ml water; 20g garlic; 2tsp ground ginger; 2tbsp vegetable oil; 220g red onion; 400g tomato; 2tbsp smoked paprika; 0.5tsp black pepper; 2tsp curry powder; 4tbsp tomato purée; 15g red chilli

A Kenyan-style beef curry — beef simmered first in water with garlic and ginger, then added to a tomato and onion base spiced with paprika and curry powder. Simple method, long simmer, tender results.

4 servings

£2.69 / serving - est.

Costs are estimated average UK prices and may vary.

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braising beef

900 g

£1.00est.

water

960 ml

0pest.

garlic

20 g

50pest.

ground ginger

2 tsp

80pest.

vegetable oil

2 tbsp

15pest.

red onion

220 g

12pest.

tomato

400 g

25pest.

smoked paprika

2 tbsp

70pest.

black pepper

0.5 tsp

£1.00est.

curry powder

2 tsp

70pest.

tomato purée

4 tbsp

20pest.

red chilli

15 g

£1.00est.

fresh coriander

to taste

£1.00est.