Lemongrass Beef Stew with Noodles
Dinnereasy105 minServes 2est. £2.47/servingThai

Lemongrass Beef Stew with Noodles

Beef braised in a fragrant purée of ginger, garlic, lemongrass, coriander, and red chilli, with soy sauce, five-spice, and beef stock. Simmered low and slow for 90 minutes until the meat is deeply tender. Served over rice noodles with fresh chilli and lime. Comfort food with a Thai flavour profile.

2 servings

£2.47 / serving - est.

Costs are estimated average UK prices and may vary.

fresh ginger

1 tbsp

60pest.

garlic

2

50pest.

lemongrass stalks

3

25pest.

fresh coriander

2 tbsp

£1.00est.

red chillies

2

12pest.

vegetable oil

2 tbsp

15pest.

braising beef

250 g

£1.00est.

soy sauce

2 tbsp

15pest.

five-spice powder

1 tsp

£1.00est.

brown sugar

1 tsp

12pest.

beef stock

400 ml

20pest.

flat rice noodles

100 g

25pest.

lime

1

25pest.