Sideeasy30 minServes 4est. 3p/servingSaudi Arabian

Shawarma Flatbread

Name: Shawarma Flatbread
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: Saudi Arabian
Ingredients: 120g plain flour; 1tsp salt; 0.5tsp caster sugar; 0.5tsp baking powder; 1tbsp vegetable oil; 75ml water

A simple quick flatbread made with flour, baking powder, oil, and water. Mixed, rested briefly, then cooked in a dry pan until puffed with a pocket — exactly the kind of bread used for shawarma wraps. No yeast required; the whole thing takes about 30 minutes from start to finish.

4 servings

3p / serving - est.

Costs are estimated average UK prices and may vary.

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plain flour

120 g

8pest.

salt

1 tsp

2pest.

caster sugar

0.5 tsp

10pest.

baking powder

0.5 tsp

30pest.

vegetable oil

1 tbsp

15pest.

water

75 ml

0pest.